On the Menu: Cozy Baked Sweet Potatoes with Chilli

There's no going back: it's the season of comfort food, and we're here snuggling up and wanting to make big batches of foods that warm us from the inside out. This week for our On the Menu post, a weekly series that looks inside some of our favorite UO cookbooks to bring you a new recipe for the week, we teamed up with blogger Valeria Necchio of Life Love Food to cook us dinner from Eat Yourself Calm. Her baked sweet potato topped with veggie chili is the perfect winter meal: easy…

Beans And Tomatoes

Sweet Pot

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