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Vegan Nuggets with Gochujang Glaze | Recipe | Nuggets recipe, Vegan recipes easy, Tofu recipes vegan
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thefoodietakesflight.com
Vegan Nuggets with Gochujang Glaze
4 ratings
· 50min
· Vegetarian, Gluten free · 28 servings
Tofu 'McNuggets' with Spicy BBQ Dip (Vegan Nuggets Recipe)
thefoodietakesflight
T
The Foodie Takes Flight | Vegan Asian Recipes
Ingredients
Produce
• 2 cloves Garlic
• 7 oz Potato
Refrigerated
• 17 1/2 oz Tofu, extra firm
Condiments
• 1 1/2 tbsp Maple syrup
• 1 tsp Soy sauce
• 2 tbsp Tomato ketchup
• 1 tbsp Vegan butter
Baking & Spices
• 1 cup Almond flour
• 1 tsp Baking powder
• 1 tbsp Gochujang
• 1/2 tsp Paprika, smoked
• 1 tsp Salt
• 1 Sesame seeds
Oils & Vinegars
• 1 Neutral oil
• 1 tbsp Rice vinegar
Dairy
• 1/4 cup Plant milk
Liquids
• 2 tbsp Water
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