A fun and easy way to make Bakrid exciting for the kids. I baked 24 red velvet cupcakes in black cupcake-liners, then let the kids decorate them with cream cheese frosting, marshmallows, oreos, and edible eye candies. It’s also a great activity to engage in while retelling the story of Eid Al-Adha. All the ingredients are from Walmart (the marshmallows are from the local Desi grocery store).
