This Is Martha's Favorite Macaroni and Cheese—and You Should Make It

588 ratings

· Vegetarian · 12 servings

This Martha Stewart macaroni and cheese recipe is a classic—and sure to become a favorite with your family. It's a baked mac and cheese made with two cheeses.

Martha Stewart

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Ingredients

Pasta & Grains

• 1 lb Elbow macaroni

Baking & Spices

• 1/2 cup All-purpose flour

• 1/4 tsp Black pepper, freshly ground

• 1/4 tsp Cayenne pepper

• 1/4 tsp Nutmeg

• 2 tsp Salt

Bread & Baked Goods

• 6 slices White bread, good

Dairy

• 8 tbsp Butter, unsalted

• 2 cups Gruyere cheese, grated

• 5 1/2 cups Milk

• 4 1/2 cups White cheddar cheese, grated sharp

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