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Tuna Melt Avocado Tortilla Samosas
Tortilla Samosas are a quick and easy twist on traditional samosas, using tortillas instead of homemade dough. They are perfect for those who want the same delicious filling but with less effort. The samosa is prepared with an all-purpose flour (locally known as maida) and stuffed with a filling, often a mixture of diced and cooked or mashed boiled potato, onions, green peas, lentils, ginger, spices and green chili. A samosa can be vegetarian or non-vegetarian, depending on the filling. Video credit:@alexarciab TikTok
Quick - Tender Ranch Beef & Cheddar Macaroni Melt **Ingredients:** - 1 lb ground beef - 2 cups elbow macaroni - 1/2 cup ranch dressing - 1/4 cup milk - 2 cups shredded cheddar cheese - 1 tsp onion powder - 1 tsp garlic powder - Salt and pepper to taste **Instructions:** 1. Cook macaroni, drain, and set aside. 2. Brown beef with onion and garlic powder. Season with salt and pepper. 3. Lower heat, stir in ranch and milk. Add half of the cheese. 4. Combine with macaroni and mix until cheesy. 5. Top with remaining cheese, cover, and let it melt or broil briefly for a golden top. | Facebook
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