Olive Garden Steak Gorgonzola Alfredo 🍝🥩
Ingredients: For the Steak: 1 lb sirloin steak, bite-sized Salt and pepper to taste 2 tbsp olive oil For the Alfredo Sauce: 4 tbsp unsalted butter 1 cup heavy cream 1 cup Parmesan, grated 1/2 cup Gorgonzola, crumbled 1 tsp garlic powder Salt and pepper to taste For the Pasta: 12 oz fettuccine Water for boiling Salt for boiling water For the Balsamic Glaze: 1/2 cup balsamic vinegar 2 tbsp brown sugar For Garnish: 1/4 cup Gorgonzola, crumbled Fresh spinach leaves Fresh parsley, chopped Prep
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