Peach & Burrata Crostini
· 4 servings Ingredients: • 8-10 slices of a baguette cut at a diagonal • 2-3 tbsp olive oil • 1 garlic clove • 6 oz burrata • 1 peach cut into slices. I used Peaches.LA • 4 oz prosciutto • 1 tbsp fresh basil chopped • Flakey sea salt (I use Maldon) • Black pepper • Balsamic glaze to top Full recipe on my website: broccyourbody.com
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