What to do with whey from yogurt

How to use leftover whey from Greek yogurt

Got extra yogurt whey? Use it in baking, cooking, gardening, and even pet food! Here are 20+ creative ways to use this probiotic-rich liquid.

Whey separated from yogurt, kefir or clabbered milk is ideally a clear liquid to use as a starter for fermentation recipes.

Don’t throw away the whey! People don’t set out to make whey. They just end up with it as a bonus by-product of making yogurt. It’s the naturally occurring liquid that separates from the milk solids (curds). Many people regard whey as something to throw out, when it is a superb ingredient (or food) in its own right. It

More delicious than any store-bought ricotta! For a while now, our customers have been asking us about using the Luvele yogurt maker to make cheese. Now, we love a challenge and – inspired by your curiosity – we embarked on some rigorous research in the Luvele test kitchen. We are delighted to report the answer to the

I love Greek yogurt! In fact, I wrote a detailed blog post all about how to make your own ( click here to read Homemade Yogurt ). If you...

Got extra yogurt whey? Use it in baking, cooking, gardening, and even pet food! Here are 20+ creative ways to use this probiotic-rich liquid.

Made cheese or yogurt? Don't pour out the whey! Here are 20 creative, practical ways to use it — in cooking, baking, gardening, and more.

Wondering if yogurt whey can be used as a starter? Yes! Find out how to use whey for yogurt-making and how long it stays effective.

If you have ever made Greek Yoghurt, then you will be familiar with large quantities of whey. Here’s 5 ways I’ve found to use the leftover whey from yoghurt.

Make ricotta cheese using the whey you drained from making your own Greek yogurt. #whey #thingstodowithwhey #Greekyogurt #ricottacheese

Ideas for using whey left over from making cheese or straining yogurt.

Do you stain yogurt? The liquid left over is whey. But do you know what to do with it? It's very valuable in a traditional foods kitchen and I'll share with you 5 ways to use!

Easy fresh ricotta using left over whey from making cheese

Here’s a great question from Hannah. Can you help her? I made yogurt for the first time ever as a result of your linking to the article about whether it’s cheaper to make or buy certain foods. The yogurt is unbelievable, and will be a regular project! However, I have a pint of whey that I’m not sure what to do with. I know I can bake with it, but between myself and my husband there’s only so many muffins/biscuits etc we can eat.

Baked goods and potatoes easily absorb yogurt whey, giving you sweet and savory ways to upgrade your favorite recipes. Learn to make Yogurt Whey Berry Muffins and Mashed Potatoes with Yogurt Whey.

Don't toss it! There are so many different uses for whey, you'll be amazed at the possibilities!

Whey, a byproduct of yogurt making, is a nutritious liquid that is often discarded. However, whey has gained popularity in recent years for its potential health benefits and versatile uses in cooking and baking. If you find yourself with a surplus of whey or are curious about its shelf life, read on to learn how ... Read more

How To Make Ricotta from Whey Produced by Straining Yogurt