Korean rice

Kongnamul Bap or Rice with Korean Soybean Sprouts is a great way to enjoy soybean sprouts. Korean comfort food that was part of a humble one dish meal.

Korean Gochujang Fried Rice (Bokkeumbap) comes together in just 15 minutes and makes for a great main course or side dish.

Uncover the secrets of making mouthwatering Korean fried chicken. Serve this Korean fried chicken recipe with a bowl of steamed rice.

The word for rice in Korean is 쌀 (Ssal), which generally refers to uncooked rice. But once cooked, the word changes to 밥 (Bap). The word not only refers to cooked rice but can also

This gochujang fried rice takes less time than it takes to pick up at a restaurant and is kicked up a notch by the spicy/sweet Korean paste.

This easy Korean fried rice recipe takes only 15 minutes to make if you have some leftover rice. Spicy gochujang and funky kimchi deliver instant umami flavour allowing you to get a flavourful dinner on the table in no time. Top with a fried egg and customise with stir-fried veggies for a more substantial weeknight dinner.

Delicious and easy kimchi fried rice is one of my favourite Korean fried rice recipe that can be prepared in less than 30mins. This kimcho bokkeumbap recipe is perfect as a main meal or pair with your stir fry dishes.

Korean purple rice, or huekmi bap (흑미밥), is a popular and healthier rice alternative to plain white rice. It's purple in color and made by cooking medium grain white rice with some black rice.

Do you look at the sticky rice you have cooked and think, "How did I mess up... rice"? We introduce one simple method for consistent results everytime!

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Jumeokbap Korean rice balls are the perfect snack. Rice balls filled with your protein of choice rolled into seaweed balls.

Kimchi Fried Rice - easy fried rice made with Korean kimchi. Kimchi adds a spicy and pungent taste and absolute best. This recipe takes 15 mins to make.

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Korean Spicy Rice Cakes (Tteokbokki) are a delicious and nutritious choice for any mealtime! 🍲🌶️ Made with chewy rice cakes and spicy gochujang sauce, this dish is a delightful blend of bold flavors and satisfying texture. Quick to prepare and bursting with savory goodness, Korean Spicy Rice Cakes are perfect for a refreshing lunch or special treat. Indulge in this vibrant twist on a classic favorite today! 😋🌿 #Tteokbokki #KoreanCuisine #HealthyEating #SpicyFlavors

Garaetteok is also known as Korean rice cake used to make tteokbokki (spicy rice cakes) and tteokguk (rice cake soup). It is very easy to make at home, all you need is rice flour, water and sesame oil. You can make these rice cake in microwave or in a steamer. In this blog post, learn how to make rice cake with step by step pictures and video.

Make your next lunch box or picnic extra special with these Jumeokbap three ways! These Korean rice balls are the perfect grab & go meal and...

The unsung hero of the Korean table: Purple Rice! Make your meal special with easy Korean Purple Rice. As easy to cook as regular white rice. With added health benefits. And such a pretty purple color! A steaming bowl of perfectly cooked Korean rice is underrated simplicity at its best.

This high-fiber Korean multigrain rice cooked in a rice cooker is a foolproof recipe that is easy to follow and nutritiously tasty.

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.