Kimchi mac and cheese

This is the BEST Kimchi Mac and Cheese that will blow your mind. This rich, spicy, creamy, and CHEESY dish will, for sure, be your favorite comfort food this winter. Did I forget to mention it is also vegetarian friendly? The perfect dish to bring to any holiday gatherings.

Spice up a classic American dish with this deliciously creamy, cheesy and umami packed kimchi mac and cheese recipe.

Spice up your mac and cheese with kimchi! This recipe for kimchi mac and cheese is the perfect way to enliven an old favorite. #inthekitch #kimchi #macandcheese

My all-time favourite mac and cheese recipe, filled with tangy kimchi and spicy gochujang. Perfect festival food. Seema x

My all-time favourite mac and cheese recipe, filled with tangy kimchi and spicy gochujang. Perfect festival food. Seema x

Korean Macaroni and Cheese with Beef, Kimchi, Cheddar - One stellar food pairing is kimchi plus cheddar. Funky tangy kimchi partners with sharp creamy cheddar, ground sirloin, and gochugaru, a Korean red chili powder that is definitely spicy – but also has a balanced fruitiness, slight smokiness and depth of flavor from the sun-dried red peppers. The resulting fusion dish is an irresistible grown-up full-flavored mac and cheese.

Korean Macaroni and Cheese with Beef, Kimchi, Cheddar - One stellar food pairing is kimchi plus cheddar. Funky tangy kimchi partners with sharp creamy cheddar, ground sirloin, and gochugaru, a Korean red chili powder that is definitely spicy – but also has a balanced fruitiness, slight smokiness and depth of flavor from the sun-dried red peppers. The resulting fusion dish is an irresistible grown-up full-flavored mac and cheese.

Spice up your mac and cheese with kimchi! This unique recipe for kimchi mac and cheese is the perfect way to enliven an old favorite. If you have never had kimchi before, let me introduce you to this fantastic ingredient. What is kimchi? Kimchi is a mixture of seasoned, fermented cabbage and other veggies often used in Korean cuisine. Kimchi has a delightfully sour, spicy flavor that pairs wonderfully with this creamy cheddar cheese sauce. This version of kimchi pasta is very, very creamy…

I've been thinking a lot about the darkness. Ever since November arrived and we turned our clocks back, it seems the rainy, low-light days of northerly living are inevitably here. It's been almost six years since we moved. Coming from the relentless heat of the Pasadena chapparal