Ground beef kebab

Beef Kofta kebabs are a delicious and versatile dish that has been enjoyed for centuries across the Middle East and beyond. These succulent meat skewers are made with ground beef, infused with fragrant spices, and grilled to perfection.

Grilled kebapi, similar to kebabs, are made with ground beef, pork, and lamb. This juicy and tender sausage-like meal is perfect for summer!

Here's another delicious Meal in 60 Minutes idea. This one is restaurant worthy and perfect for a weeknight meal or to serve at a dinner party. These ground beef shish kebabs are juicy and full of flavor. Serve them with grilled veggies, pickled onions, and creamy Tzatziki. Easy, flavorful, and delicious!

Koobideh kabob are the most juicy and amazingly flavorful ground meat kabobs ever! Step by step tutorial for making the perfect koobideh.

These restaurant style beef seekh kebabs are a delicious, flavor-packed way to use humble ground beef - sure to be a hit any day of the week!

Savor the deliciousness of these Ground Beef Kabobs, bursting with juiciness and perfectly seasoned to delight your taste buds. Whether you're planning a quick weeknight meal or hosting a lively backyard barbecue, these kabobs are your go-to for a versatile and satisfying dish.

Made with ground meat, seasoned with fragrant herbs, spices and grilled to perfection, Kofta Kebabs are a famous Middle Eastern street food.

This kafta kabob recipe (or “kofta”) is so simple and delicious. Made using ground beef that’s skewered and perfectly seasoned with Arabic spices.

Grilled Lebanese Kafta is an intensely spiced dish featuring ground beef or lamb, minced onion, fresh herbs, and a sumptuous spice blend.

This ground beef kebab recipe is a easy summer grilling dinner idea, made with beef, onions, spices, and fresh herbs!