Goat milk whey recipes

Yogurt is a healthy and easy-to-make snack, and making it with goat milk makes it even healthier. Learn how to make yogurt from goat milk with these simple directions. (This recipe works with cow's milk too!)

Learn the difference between sweet and sour whey. And 28 recipes and ideas for using leftover whey. Everything from soups to baking!

Make thick and creamy goat's milk yogurt by using Nigerian Dwarf goat's milk! It's delicious and easy to make!

Transform your kitchen into an Italian haven with this classic homemade ricotta recipe crafted from sweet whey. Perfect for adding a creamy touch to your favorite dishes, this simple yet delightful cheese-making process will elevate your culinary skills. Whether you're spreading it on toast, mixing it into pasta, or enjoying it with fresh fruit, this ricotta promises a rich and authentic taste. Embrace the art of cheese-making and savor the satisfaction of creating something delicious from…

A goat milk ice cream recipe is a good way to make use of any extra goat milk you may have.

Goat's Milk Yogurt in the Instant Pot is easier to make than you think. Using goat's milk for your yogurt makes it easier on your tummy than cow's milk.

Goat milk yogurt has different milk proteins than cow's milk and needs a thickening agent to help it set like a traditional yogurt. Using the correct amount of gelatin helps keep the right consistency.

Discover the amazing health benefits of goat’s milk in our latest blog post! From easier digestion to rich nutritional content, goat’s milk offers a natural alternative to cow’s milk that’s packed with vitamins and minerals. Learn how goat’s milk can support a healthy diet, boost immunity, and improve overall well-being. Visit our blog for the full breakdown and start enjoying the benefits of goat’s milk today!

Turn your liquid whey into a delicious sweet and tangy caramel sauce with this easy recipe!

Make rich sour cream and cottage cheese from raw milk. It's so easy and delicious you'll never buy another plastic tub of dairy product again.

In this dulce de leche recipe I'm using whey leftover from cheesemaking to create the sweet caramel sauce that is popular in South American cuisine.

Dairy goat milk is a wonderful resource on the homestead. Once you start milking goats you’ll have times when you have way more milk than your family can drink! Here are lots of ways to get your brain thinking and solve that problem of excess milk.

Looking for some fresh, sweet, and nutritious options for breakfast smoothies? Consider adding Summerhill Goat Milk to amp up your protein content! Summerhill Goat Milk contains 9 grams of A2 protein in each 8 ounce serving, making it easier to digest and easier to enjoy. These delicious smoothies are a great way to stay cool and satiated this summer.

Gjetost is made by slowly simmering whey in a pot until the liquid is reduced to one fourth its volume and has taken on a light caramel colour. At this point cream is added to the whey and it is cooked more quickly, stirring constantly to prevent large lactose crystals from forming in the cheese. The cheese will continue to caramelise turning from golden brown to darker brown. It will begin to solidify in the bottom of the pan. At this point the cheese is removed from the heat and…

Goat Milk Caramels! Even if you’ve never made candy before, this is a great way to get started. Just be warned, once you start it may be hard to stop! The post contains all the information you need to make homemade caramels with goat milk. Save this for when you need a recipe to use goat milk and want a sweet treat.

Julie has lived on a farm all her life. She raises goats and she makes cheese and yogurt with the milk. This is the third recipe she has contributed to us.

Raw goat milk is packed full of nutrition and health benefits. With healthy fats, vitamins, minerals and easy digestibility, learn why our family loves raw goat milk and why you should too!

Several goat milk cheese recipes that are easy to make and turn out great. Whether you have goats or not try your hand at these tasty cheeses