Creamy fettuccine alfredo

This easy chicken fettuccine Alfredo recipe has the most dreamy parmesan garlic cream sauce that perfectly coats the pasta. Golden pan-fried garlic chicken takes this dish to the next level!

This easy Alfredo sauce recipe uses simple ingredients and only takes 15 minutes to make! It's rich, creamy, and has that restaurant-quality taste you're craving.

Have the best pasta night ever by learning how to make Alfredo sauce from scratch for a restaurant-worthy dinner.

How to make Copycat Olive Garden Fettuccini Alfredo Sauce! Hands down the best Alfredo sauce and it is not only an easy family dinner right, but its rich, creamy flavor is just as good as eating it in the restaurant!

If you are a fan of Maggiano's I've got your fix at home right here! My Maggiano's Copycat Fettuccine Alfredo is quick and easy!

This 3 Ingredient Alfredo Sauce is made with butter, heavy cream, and parmesan cheese. It’s thick, creamy, and perfect to pair with fettuccine pasta.

If you have never had homemade Chicken Fettuccine Alfredo, you haven't lived! Real, creamy, from-scratch Alfredo sauce is truly one of the most delicious things; store bought Alfredo pales in comparison. Pair your delicious creamy sauce with pasta and perfectly seared, juicy chicken for a decadent and easy dinner recipe, done in about 30 minutes!

This quick and easy chicken fettuccine alfredo recipe is better than Olive Garden's and it takes just 30 minutes to throw together! It feels gourmet but it's actually super simple, made with juicy chicken breast, al dente fettuccine and a delectably creamy homemade alfredo sauce.

This fettuccine alfredo is made in the traditional Italian style without heavy cream. Butter, garlic, and parmigiano reggiano mixed with starchy pasta water form a creamy, luscious sauce without extra dairy. This recipe comes together in just 15 minutes, and can easily be made gluten-free.

A recipe for the very best creamy, classic Italian pasta dish of all: the original, authentic fettuccini Alfredo.