Cook rice

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Close up of spoon scooping up fluffy Basmati Rice Thai Cashew Chicken, Basmati Rice Recipes, Chicken Cashew Stir Fry, Cooking Basmati Rice, Rice Varieties, Recipetin Eats, Lime Rice, Cilantro Lime Rice, Cashew Chicken

Recipe video above. The most common mistake people make when cooking rice is using too much water which makes rice gummy and gluey, especially if you also rinse the rice and make it waterlogged. Using a rice to water ratio of 1 to 1.5, you will be able to make perfectly fluffy basmati rice without fussing with rinsing or draining giant pots of boiling water. Simple, and highly effective! {Scale recipe - click on servings and slide, but read Note 2}

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Fluffy coconut rice w powdered coconut and keffir Coconut Jasmine Rice, Food Thai, Tropical Food, Flavored Rice, Recipetin Eats, Recipe Tin, Coconut Milk Powder, Ethnic Food, Rice Ingredients

This is a recipe for exceptionally fluffy, coconut rice! No gluggy coconut milk scum left on the surface, each grain is clean and fluffy. The trick is to BAKE it rather than use the stove. No scorched pot, and the rice grains are evenly cooked!Make it Asian-restaurant style by adding pandan leaves OR kaffir lime leaves. Or finish with a sprinkle of toasted coconuts. Serve with: tropical, Caribbean, Indian and Asian foods. See recipe card below for stove-top COCONUT POWDER version (no rice…

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