Best chocolate for melting

Stella Parks (aka BraveTart) shares how and when she melts chocolate for the best results.

In order to make all of those delicious, lovely, and decandant treats you'll first need to know the secret to properly melt and temper chocolate!

Molding chocolate is as much an art as a science, so you should choose only the finest tools and ingredients. But, of course, the most important is the chocolate itself which can be as varied in type and quality as fine wine. If you’re looking for the best chocolate for molding but aren’t sure where...Read More

How to make chocolate coating that hardens? Do you like chocolate-coated recipes? Or dipping chocolate that hardens? Then you are in the right place. These dipping chocolate recipes are easy to make, and you only need a few ingredients. That is why your family and friends will surely enjoy these chocolate dipping recipes. So, try these recipes now!

Learn how to melt chocolate, including chocolate chips: on the stove, in the microwave, and in a slow cooker, with easy tips for best results.

The professional way to melt chocolate and keep it from scorching or becoming lumpy. Using a double boiler helps make the perfect chocolate for dipping!

In this article, I'll talk about the best melting chocolate for molds, how to melt chocolate for molds, and the top brands of chocolate for melting. :)

This simple microwave method yields smooth and creamy melted white chocolte.

Melting chocolate can be tricky but I'm going to show you a few simple steps for how to melt chocolate chips in the microwave without all the hassle of a double boiler! via @thelifejolie

Microwave? Double Broiler? Tempered? No, the best way to melt chocolate doesn't require a stove-top, resists scorching and doesn't degrade the chocolate!