Asian seasoning blend

Shichimi Togarashi (Japanese 7 spice) is a seasoning with spicy, citrusy, aromatic, and nutty flavors for rice, noodles and other dishes.

Making your own seasoning mixes affords you several benefits -- you gain control over the flavors in your cooking, and also learn about the ingredients that

Homemade Chinese 5-Spice blend uses anise, black pepper, fennel, cinnamon, and cloves for a delicious and complex flavor. Try it on meat or veggies!

Thai Seasoning from scratch might be easier than you think! A handful of ingredients with the essence of lime and coconut, will be a homemade seasoning blend you'll want to put on everything- Thai or not!

If you haven't noticed, a lot of my food is Asian inspired. So I made an Asian spice mix to make our lives easier in the future!

Homemade Teriyaki Sauce Seasoning - This dried blend of soy sauce, ginger, garlic infuses your dishes with a savory-sweet umami explosion.

Give this stir fry seasoning mix a try tonight. A homemade stir fry sauce that pairs perfectly with veggies and choice of protein you pick.

Elevate your Pad Thai with homemade Pad Thai seasoning, combining aromatic spices and herbs for authentic flavor.

Elevate your cooking with homemade soy sauce seasoning. A plant-based, soy-free blend of flavors that adds a savory umami kick to your favorite dishes. Unlock the secrets of umami today!

Whether you are making a recipe that includes 5 spice and realize you don’t have it, or you are just trying to reduce the number of spice mixes you buy, making this homemade Chinese five spice recipe is as simple as can be. It will help you to add big flavor to all kinds of recipes and making it takes just a few seconds.