Asian food

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This recipe calls for freshly cooked rice. You can cook your rice in your rice cooker or pressure cooker. This is the most basic way to make Onigiri. You can also add egg, spam, tuna and/or your own flavorings and seasonings. Here's a video to show you how I made mine.

These tasty chicken teriyaki noodles are even better than takeout! With tender noodles, crisp veggies, and a savory sauce, they're such a treat.

Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!

This Easy Asian Cucumber Salad is refreshingly delicious. Thinly sliced cucumbers tossed in a spicy, tangy and savory dressing fit for all.

Chinese Honey Garlic Chicken is a delightful fusion of crispy fried chicken pieces smothered in a rich, sticky honey garlic sauce that’s both sweet and savory. It’s the perfect comfort food, providing a delicious balance of textures and flavors. This dish is easy to make at home and will remind you of your favorite takeout experience. The crispy coating on the chicken, combined with the sweet and savory honey garlic sauce, creates a perfect balance that will have you coming back for more.

Let us introduce to you one of our favorite Korean dish: soondubu jjigae. For those of you who've never heard of it, it is a spicy soup/stew with really soft, silky smooth tofu. It's often served boiling

This savory and flavorful Chinese Beef and Onion Stir-Fry is a quick and easy dish that’s perfect for a weeknight dinner. With tender beef slices, sweet caramelized onions, and a rich, umami-packed sauce, this stir-fry will satisfy all your cravings. Serve it over rice or noodles for a complete meal in under 30 minutes.