Follow @eatandgetfit for daily recipes! Homemade Fancy Fruit & Nut Crackers - the perfect make-ahead recipe for your holiday charcuterie boards! ✨🧀 By @crowded_kitchen These ~gourmet~ crackers are easy to make from scratch and you can customize them with just about any fruit/nut/herb combination that you already have at home. One batch makes over 50 crackers, so you’re getting a lot more bang for your buck! You can bake the loaves and then freeze them for up to a few months, then slice an...
Irresistible Creations: Delicious Homemade Crackers 🌟🍪👩🍳
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Decadent Pistachio Coffee Cake: A Deliciously Nutty Delight
Enjoy a comforting slice of this pistachio coffee cake, where the earthy taste of pistachios pairs beautifully with a soft, moist cake. Topped with a crumbly streusel, this cake is perfect for pairing with your morning coffee or serving as a crowd-pleasing dessert.
Blueberry Mascarpone Maritozzi
Ingredients • Tangzhong: • 80 g whole milk • 20 g bread flour • Main dough: • 300 g high protein bread flour 42 g sugar • 5g salt • Zest from 1/2 lemon • 150 g eggs (3 whole eggs) • 8 g fresh yeast • All the tangzhong • 90 g unsalted butter, softened and cubed • Blueberry filling: • 300 g frozen blueberries • 150 g sugar • Juice from 1/2 lemon • Mascarpone filling: • 400 g whipping cream, cold • 60 g powdered sugar • 250 g mascarpone, room temp • 1 tsp vanilla bean paste
Rosca brioche con chocolate
Esponjosa, dulce e irresistible: ¡así es esta rosca brioche con #chocolate! 🍫✨ Te enseñamos cómo prepararla paso a paso 👉

kiwilimón
Pan ovillo relleno de pasta de almendras
El pan de ovillo ha empezado a salir en redes sociales de manera repetitiva últimamente. Desde que lo vi la primera vez me decidí a hacerlo y me parece especialmente navideño. ¿Por qué? No lo sé. Jajaja! Creo que la forma de ovillo me recuerda a la época. El relleno de este pan ovillo es una pasta de almendras con una mezcla de especias navideña deli.
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