candy

23K views · 2.4K reactions | I have not bought chocolate bars from the store in months! They are incredibly simple to make at home and they are so delicious!!! I have the recipe below or comment “CHOCOLATE BAR” to have it sent to you! 🍫 Chocolate Bars 3/4 cups cocoa 1/2 cup of honey 1/2 cup + 2 tbsp coconut oil Directions: Melt your coconut oil. Add the ingredients into a small bowl. Mix well! Pour chocolate mixture into chocolate bar molds. Let it chill in the fridge for 2 hours. Remove from mold and store in the airtight container in the fridge or freezer! That’s it!! 🍫 | Anabelle Vangiller | Josiah Queen & Henrik · i need you more

27K views · 811 reactions | How to make Marshmallows 😁 #easyrecipe #sweet #candy #fyp Marshmallows 2 envelopes of Gelatin 1 #food #foodie #foodporn #instafood... | By Kitchentool | Marshmallows. Yep, homemade marshmallows. Only three ingredients. First, to a pan, add one and a half cups of granulated sugar. Then add a half of a cup of water. Turn your heat to medium high and use a candy thermometer to reach two hundred and forty degrees. That's a softball stage. And while your sugar water comes to temp, go ahead and get a heat proof bowl or a measuring cup and add a half of a cup of hot boiling water. Add one pack of unflavored gelatin. And here's the flavor. One pack of sugar free black cherry gelatin mix. And just mix it up and set it aside. You can just use two packs of unflavored jello. Also while you wait go ahead and line a square pan and line it with parchment paper and dust it with powdered sugar. Now you want to get your stand mixer for this one. Right before your sugar mixer comes to the temperature, go ahead and pour your gelatin mixture into a stand mixer bowl. And add a whisk attachment. And once your mixture comes to 240degrees turn off your heat and turn your mixer on low speed. Slowly pour this in until it's all mixed up on slow speed. Just like that and once you have all your mixture in there, turn your speed up to high and let it whip for about five to nine minutes and just after seven or 8 minutes, that's how it looks. It's all nice and like a jiggly, fluffy marshmallow fluff. Get your pan that you've lined with parchment paper and powdered sugar and dump your marshmallow fluff into it and just evenly spread the marshmallow and that's how it looks. Now, get some powdered sugar and dust the top of your marshmallow all over and once you dust it with powdered sugar, this is what it looks like. Now, the hard part is allowing it to set. I'm going to wait for three or four hours and check it and after 3 hours, this is how they look and just pop 'em right out of lip it. Dust it with more powdered sugar. Get a bench scraper or a large knife and just cut it And if you want, you can dip them in extra powdered sugar. This just makes it to where they're not sticky on all sides.

71K views · 1.2K reactions | Homemade KitKat is where it’s at 😁 #easyrecipe #homemadekitkat #candymaking #candy #kitkat #3ingredi #bread #pizza #gym #fitnessmotivation #familytime #drinks #pizza #home #knife #decorations #homesweethome #homedesign #kitchenknives #videos #eat #hungry #eating #yum #foodgasm #foodpics #love #foods #foodpic #reelviral #reelsinstagram #reels #AI #art #reelitfeelit #usa #cook #AmaZing #recipes #ladies #girls #canada | Kitchentool | Kitchentool · Original audio

27K views · 846 reactions | Rocky Road is a new favorite 😁 #sweet #candy #candyrecipe #rockyroad #fyp Rocky Road 12oz Semi-sweet c #food #foodie #foodporn #instafood #foodphotography #homemade #yummy #foodstagram #foodlover #delicious #foodblogger #chef #cook #dinner #healthyfood #tasty #instagood #homecooking #love #kitchen #lunch #foodies #cookingathome #foodgasm #eat #baking #healthy #cheflife #recipes #usa #Amazing #reelsfypシ | Kitchentool | Kitchentool · Original audio

77K views · 2.1K reactions | Malted Milk Balls are so easy to make 😁 only #3ingredients for this #easyrecipe #sweet #candy #candyrec #food #foodie #foodporn #instafood #foodphotography #homemade #yummy #foodstagram #foodlover #delicious #foodblogger #chef #cook #dinner #healthyfood #tasty #instagood #homecooking #love #kitchen #lunch #foodies #cookingathome #foodgasm #eat #baking #healthy #cheflife #recipes #usa #Amazing #reelsfypシ | Kitchentool | Kitchentool · Original audio

28K views · 1.1K reactions | Toffee Candy is worth the try 😁 #easyrecipe #sweet #candy #fyp #homemade Toffee Candy 1 C Butter 1 C #bread #pizza #gym #fitnessmotivation #familytime #drinks #pizza #home #knife #decorations #homesweethome #homedesign #kitchenknives #videos #eat #hungry #eating #yum #foodgasm #foodpics #love #foods #foodpic #reelviral #reelsinstagram #reels #AI #art #reelitfeelit #usa #cook #AmaZing #recipes #ladies #girls #canada | Kitchentool | Kitchentool · Original audio

92K views · 1.7K reactions | Another favorite #easyrecipe for a #nobakedessert is Pecan Pralines 😊 #fyp #reels | Kitchen Tool | Kitchen Tool · Original audio

I've seen many recipes of this, but nothing beats this version! Will be using this a lot this year!

Homemade Charleston Chews ate 😁 #homemadecharlestonchews #charlestonchews #candy #bar #candybar #candym #food #foodie #foodporn #instafood... | By Kitchentool | Made Charleston Chews. Mhm. Yep. Charleston Chews. I'm going to show you how to make a vanilla Charleston Chew. They have varieties such as strawberry, chocolate, and vanilla and of course I'm going to make a vanilla. So let me show you how. In the saucepan add two tablespoons of unsalted butter. And melt that down over a medium heat. And when your butter has melted add a half a bag of marshmallows. Mix it up and melt it down. While you wait for the first half of your marshmallows to melt, go ahead and get a baking dish and butter it very well. When the first half of your marshmallows are melted, go ahead and add in one box of instant vanilla pudding. And add in the second half of your marshmallows. And a half a teaspoon of vanilla. Mix that up until those marshmallows are melted down. And when the marshmallows have melted and the pudding mix has completely dissolved and this is how it looks. Yeah it's yellow but that's from the vanilla. Now pour your mixture into your prepared pan. And that's how it looks. Now allow your marshmallow nougat to set. Put it in the fridge for about an hour. And once the marshmallow nougat sets up go ahead and take it out of the pan. Cut it into the size candy bars that you want. And then melt down about a cup and a half of chocolate. And then all you want to do is take your filling of your Charleston chew and dip it. Drip it and put it on your pan. And dip it. Drip it. It's going to lose its shape a little bit because it's softening up. But once you put it on the pan and it dries it's going to firm up and and gain that shape back. And that's how the Charleston Chews look. Now put them in the fridge to set up the chocolate for about 10 minutes. And once the chocolate sets this is how they look. They don't have to be perfect. They're

Homemade Peanut Butter Cups 😁 Better then store bought #musttry #homemadecandy #peanutbuttercups #easy #food #foodie #foodporn #instafood... | By Kitchentool | A better cup. Yep. Peanut Butter Cups. One of my favorites. It's really easy and simple actually. Let me show you how. You can either get a eight by eight pan and line it with parchment paper or we're going for more of an original shape. Just get these cupcake holders and melt down two cups of chocolate chips with one tablespoon of butter and just take about a half of a small scoop and put it in the bottom of your cupcake tin. Just do this with all these. And save some for the very top. Push the chocolate halfway up the sides. So just like that. You see how that's halfway up but it's also kind of got like a a cup to it. Now make the peanut butter filling. In a bowl add one cup of peanut butter. One fourth cup of melted butter. Two tablespoons of brown sugar. One fourth teaspoon of salt, and a teaspoon of vanilla. Mix this up. Just like that. Now you need to gradually add in two cups of powdered sugar. I'm going to add half Mix it up. And I'm just going to add the other half. And that's how it looks. Now take a scoop and put it in your cups. Do this with all your cups. And press it down. Just like that. And get some more melted chocolate and just take a half a scoop and put it on top of each one. Now just even out the chocolate. Just like that. Now put them in the freezer just for a couple minutes to set up. And after a few minutes the chocolate's completely set. And this is how they look. Homemade.

Save these Homemade Snickers y’all 😁 #candymaking #homemadecandy #snickers #candybar #homemadesnickers #bread #pizza #gym #fitnessmotivation... | By Kitchentool | Snickers. Yep, Snickers. You just need a few ingredients. Let me show you how to make it. Set up a double boiler and add one cup of chocolate chips. Use any kind of chocolate chip you like. I like dark. Next, add one tablespoon of butter and just mix this up and melt it down. And while you wait for that to melt down, go ahead and get a dish lined with parchment paper. And once your chocolate is nice and melted, go ahead and pour this in the bottom of your baking dish. Now just evenly spread it out. Just like that, now go ahead and put this in the refrigerator to set up while you make your nougat. Now make the nougat. Add one seven ounce tub of marshmallow fluff. Next add one fourth cup of peanut butter. One cup of powdered sugar. Then add a teaspoon of vanilla. Now just mix this up. And after you mix your nougat, this is how it looks. It's nice and smooth but thick. Now you want to spread it evenly over that first layer of chocolate. And that's how it looks. Now you need to melt down some caramel. So over a double boiler again. Melt down 11 ounce bag of caramel bits or squares or any kind of caramel you got. And one fourth cup of heavy cream. Mix this up and melt it down. And while you wait for your caramel to melt, evenly sprinkle about a half of a cup of peanuts over your new dip. And once your caramel is nice and melted, this is how it should look. Pour this over your peanuts. And evenly spread it out. Just like that. Now to make the final layer, you just repeat the first step, you just melt down one cup of chocolate, chips, and one table spoon of butter. And once that chocolate is nice and melted like this, pour it over your caramel. Now evenly spread it out. And that's how it looks. Now put this in the refrigerator for about 1 hour. These are definitely going to be a king size Snickers. Finally after the chocolate is all nice and set. This is how it looks. Now you can cut it into bars. It's that easy y'all. A homemade

Homemade 3 Musketeers chocolate bar 😁 #homemade3musketeers #3musketeers #chocolate #candymaking #sweet #bread #pizza #gym #fitnessmotivation... | By Kitchentool | Musketeers. Yep, a three Musketeers and it's only three ingredients. It's quite simple. So let me show you how. Go ahead and just pull that frozen cool whip out. Then you need one large bag of milk chocolate chips. It's almost four cups. Just like that now. Microwave these until they're melted. Maybe about two or three minutes mixing it up every 30 seconds. And after your chocolate is nice and melted just allow it to cool for about 20 minutes. And after 20 minutes the chocolate has cooled, go ahead and get a large bowl and add in one eight ounce cup of Cool Whip. I'm using extra creamy. You can use regular, it don't matter and just added it into the bowl. Now, fold in the melted chocolate. And that's how it looks. It's nice and thick and chocolate and creamy. That's exactly what you're looking for. That's the center of a three musketeers. Now pour this into your pan. Now just even out that nougat. Just like that. Now put this in the freezer. Just after a half hour in the freezer they're firm. You want to go ahead take it out of your pan. Peel off the parchment paper. Just like that. Now cut them into bars. And after you cut them into bars and put them on a piece of parchment paper baking sheet. Put it back in the freezer for another 30 minutes. And just before you pull out your frozen chocolate nougat go ahead and melt down one of these almond packs a whole pack like 20 ounces or whatever chocolate you like. 20 ounces though. I just followed the melting instructions on the back. So I put it in a shallow dish so that I can dip my long chocolate free musketeers. And just dip it. Flip it. Drip it. And put it on your pan. And they should set up pretty quickly because it's on a frozen pan. Just keep dipping. In just a few minutes the chocolate is set. And this is how they look.

Mounds candy bar is full of shredded coconut covered in dark chocolate 😁 #easyrecipe for #mounds #candy #bread #pizza #gym #fitnessmotivation... | By Kitchentool | Mounds. Mhm. Yep, mounds. You know that creamy coconut center covered in dark chocolate not to be confused with almond joys. So these are actually really simple. There's only a few ingredients in a couple steps. Let me show you how. In a large bowl add 14 ounces of sweetened coconut. One can of sweetened condensed milk. Add a teaspoon of vanilla. A pinch of salt. And just fold this all together until it's nice and combined. Line a baking sheet with parchment paper and wash your hands. But don't dry them. Kind of shake dry them. Don't dry them with a towel. And take a pinch. Form it into the size candy that you desire. I'm going for that original store bought size. Just like that. Now put it on your pan. So just keep doing this with your filling. And that's how they look. Now put them in the freezer for 30 minutes to an hour. And before you pull your Mountain Down freezer, melt down some dark chocolate chips. But we're going to temper this chocolate. So you want to add two thirds of the chocolate chips to the bowl. Melt this in the microwave till it's completely melted. And once that's completely melted down, add the rest of the bag of chocolate. Mix it up and continue to mix it until those chocolate chips have completely melted. Smooth. That's exactly what you're looking for. Now you just need to go ahead and get another pan with parchment paper. Pull your mounds out of the freezer. If you need put them back in the freezer and just work with a couple at a time. And just take your mounds. Dip it. Drip it. Then put it on your pan. And dip it. Drip it. And put it on your pan. Just keep doing this with all your mounds And that's how they look. Put them back in the freezer for about 10 minutes to set up the rest of the way. And once they have set up, this is how they look. There you have it. Easy, homemade.

390 reactions · 169 shares | Homemade Dark Chocolate Sea Salt Caramels Lots of requests for this recipe so here ya go! List of Ingredients in case you missed measurements in the video: 1 stick of butter (1/2 cup) 1/2 cup heavy cream 1 cup sugar 1/4 cup water #homemade #homemadecandy #candy #caramel #darkchocolate #reels #recipe #recipes | Grace Bakes | egracebakes · Original audio